- lees odor
- запах осадка
resinous odor — смолистый запах
attractive odor — приятный запах
balsamic odor — бальзамный запах
basilic odor — базиликовый запах
chemical odor — химический запах
English-Russian travelling dictionary. 2015.
lees odor
Смотреть что такое "lees odor" в других словарях:
1-heptanecarboxylic acid — OEnanthic [OE]*nan thic, a. [Gr. ? the first shoot of the vine, the vine blossom, the vine; o i nh the vine + ? bloom, a nqos flower.] (Chem.) Having, or imparting, the odor characteristic of the bouquet of wine; specifically used, formerly, to… … The Collaborative International Dictionary of English
C6H13COOH — OEnanthic [OE]*nan thic, a. [Gr. ? the first shoot of the vine, the vine blossom, the vine; o i nh the vine + ? bloom, a nqos flower.] (Chem.) Having, or imparting, the odor characteristic of the bouquet of wine; specifically used, formerly, to… … The Collaborative International Dictionary of English
enanthic acid — OEnanthic [OE]*nan thic, a. [Gr. ? the first shoot of the vine, the vine blossom, the vine; o i nh the vine + ? bloom, a nqos flower.] (Chem.) Having, or imparting, the odor characteristic of the bouquet of wine; specifically used, formerly, to… … The Collaborative International Dictionary of English
enanthylic acid — OEnanthic [OE]*nan thic, a. [Gr. ? the first shoot of the vine, the vine blossom, the vine; o i nh the vine + ? bloom, a nqos flower.] (Chem.) Having, or imparting, the odor characteristic of the bouquet of wine; specifically used, formerly, to… … The Collaborative International Dictionary of English
n-heptanoic acid — OEnanthic [OE]*nan thic, a. [Gr. ? the first shoot of the vine, the vine blossom, the vine; o i nh the vine + ? bloom, a nqos flower.] (Chem.) Having, or imparting, the odor characteristic of the bouquet of wine; specifically used, formerly, to… … The Collaborative International Dictionary of English
OEnanthic — [OE]*nan thic, a. [Gr. ? the first shoot of the vine, the vine blossom, the vine; o i nh the vine + ? bloom, a nqos flower.] (Chem.) Having, or imparting, the odor characteristic of the bouquet of wine; specifically used, formerly, to designate… … The Collaborative International Dictionary of English
OEnanthic acid — OEnanthic [OE]*nan thic, a. [Gr. ? the first shoot of the vine, the vine blossom, the vine; o i nh the vine + ? bloom, a nqos flower.] (Chem.) Having, or imparting, the odor characteristic of the bouquet of wine; specifically used, formerly, to… … The Collaborative International Dictionary of English
oenanthic acid — OEnanthic [OE]*nan thic, a. [Gr. ? the first shoot of the vine, the vine blossom, the vine; o i nh the vine + ? bloom, a nqos flower.] (Chem.) Having, or imparting, the odor characteristic of the bouquet of wine; specifically used, formerly, to… … The Collaborative International Dictionary of English
OEnanthic ether — OEnanthic [OE]*nan thic, a. [Gr. ? the first shoot of the vine, the vine blossom, the vine; o i nh the vine + ? bloom, a nqos flower.] (Chem.) Having, or imparting, the odor characteristic of the bouquet of wine; specifically used, formerly, to… … The Collaborative International Dictionary of English
oenanthylic acid — OEnanthic [OE]*nan thic, a. [Gr. ? the first shoot of the vine, the vine blossom, the vine; o i nh the vine + ? bloom, a nqos flower.] (Chem.) Having, or imparting, the odor characteristic of the bouquet of wine; specifically used, formerly, to… … The Collaborative International Dictionary of English
